Jungle Kitchen

Fresh Asian Cuisine


952-949-9977


Order Now


LUNCH SPECIALS




Tue - Fri 11am - 3pm


Include Steam or Fried Rice

and 2 Cream Cheese Wontons

(Upgrade To Chow Mein 1.50)

    Gluten Free Vegetarian Spicy(Level 1-5)


  • Orange Chicken
    9.25
  • Fried chicken in savory orange sauce

  • Yellow Curry
    8.75
  • Yellow curry paste, bell peppers, onion, basil
    and coconut milk
    No Meat, Tofu, Chicken(+.50),
    Beef (+.75) or Shrimp (+1.20)

  • Stir Fried Broccoli
    8.75
  • Stir fried Chinese broccoli with homemade sauce
    No Meat, Tofu, Chicken(+.50),
    Beef (+.75) or Shrimp (+1.20)

  • Stir Fried Lemongrass
    8.75
  • Stir fried fresh lemongrass, basil
    No Meat, Tofu, Chicken(+.50),
    Beef (+.75) or Shrimp (+1.20)

  • Jungle Surprise
    8.75
  • Stir fried broccoli, bell peppers, and carrots sauteed with homemade sauce
    No Meat, Tofu, Chicken(+.50),
    Beef (+.75) or Shrimp (+1.20)

  • Flammin' Dish
    8.75
  • Stir fried green bean in red curry paste
    No Meat, Tofu, Chicken(+.50),
    Beef (+.75) or Shrimp (+1.20)

House Specials


  • Gluten Free Vegetarian Spicy(Level 1-5)


    Tom Yum Soup
  • Thai spicy and sour soup - mix of Thai herbs, chili paste,
    mushrooms, tomatoes and cilantro
    Vegetables12.95Tofu13.75Chicken14.25
    Pork14.50Beef15.25Shrimp16.45
    Seafood16.45

  • Cambodian Beef Stir Fried
    14.95
  • Stir-fried marinated, cubed tenderloin in black pepper, garlic and soy sauce. Served on a bed of fresh mixed vegetables and dipping sauce of lime juice, sea salt and black pepper

  • Spicy Cajun Shrimps
    16.45
  • Stir fried shrimps with spicy Cajun seasoning

  • Crying Shrimps
    16.45
  • Lightly battered shrimps stir fried
    with Jungle Spicy Sauce

Appetizers


    Gluten Free Vegetarian Spicy(Level 1-5)


  • Crispy Egg Rolls
  • Shredded carrots, onion, and glass noodles wrapped in egg roll wrapper Pork or Vegetarian
    (1) 2.25(2) 4.25

  • Cream Cheese Wontons (6)
  • Cream cheese wrapped in wonton wrapper
    and lightly fried
    (3) 2.75(6) 4.95

  • Spicy Calamari
    9.50
  • Calamari dipped in homemade batter fried with jalapenos, and basil

  • Spring Rolls (2)
  • Fresh vegetables, rice noodles and cilantro
    wrapped in rice wrapper
    Classic (Pork and Shrimp)6.25Shrimp6.25
    Pork5.95Vegetarian5.75

  • Jungle Beef Skewers (3)
    7.25
  • Marinated beef skewers served with papaya radish

  • Pot Stickers - Dumplings
  • Steamed seasoned ground pork dumplings fried in vegetable oil
    (3) 3.25(6) 5.95

  • Fried Tofu
    4.50
  • Lightly fried tofu served with sweet & sour sauce

  • Fire Cracker Shrimps
  • Shrimp wrapped in egg roll wrapper lightly fried
    (4) 4.50(8) 9.25

  • Egg Drop Soup
  • Wispy beaten eggs in boiled chicken broth
    3.50

  • Seaweed Salad
  • Wispy beaten eggs in boiled chicken broth
    4.95

Entrees

REG 11.95SM 8.95


    Gluten Free Vegetarian Spicy(Level 1-5)


    Included Steamed Rice


    Tofu+1.75Chicken+2.25
    Pork+2.50Beef+2.75Shrimp+3.25

  • Orange Chicken
  • Fried chicken in savory orange sauce

  • Stir Fried Broccoli
  • Stir fried broccoli with homemade sauce

  • Stir Fried Lemongrass
  • Stir fried lemongrass, thai peppers and basil

  • Jungle Surprise
  • Stir fried broccoli, bell peppers, and carrots sautéed with homemade sauce

  • Coconut Curry
  • Bell peppers, onion, coconut milk and coconut curry paste

  • Pinapple Curry
  • Bell peppers, pineapple, tomatoes, onion, coconut milk and red curry paste

  • Red Curry
  • Red curry paste, bell peppers, onion, basil and coconut milk

  • Yellow Curry
  • Yellow curry paste, bell peppers, onion, basil and coconut milk

  • Stir Fried Ginger
  • Stir fried ginger and onion with homemade sauce

  • Flamming' Dish
  • Stir fried green bean and red curry paste with homemade sauce

Pho


  • Tofu8.95

    Chicken8.95

    Classic9.45
    Steak and meatball

    Combination9.95
    Steak,meatball, beef tripe, tendon

    Seafood10.95
    Shirmp, squid, fish meatball, imitation crab

    Special11.95
    Steak,meatball, beef tripe, tendon and seafood

Noodles
REG 11.95SM 8.95


    Gluten Free Vegetarian Spicy(Level 1-5)


    Tofu+1.75Chicken+2.25
    Pork+2.50Beef+2.75Shrimp+3.25

  • Pad Thai
  • Stir fried rice noodles with bean sprout, egg in
    Jungle’s special sauce

  • Pad See Ew
  • Stir fried chow fun noodles with
    bean sprout,broccoli and egg

  • Cambodian Short Noodles (Lort Cha)
  • Stir fried Cambodian short noodles
    with egg and vegetables

  • Chow Mein
  • Stir fried Chow Mein noodles with carrot egg and vegetables

  • Chow Fun - Flat Noodles
  • Stir fried Chow Fun noodles with chinese broccoli


Fried Rice
REG 10.95SM 7.95


    Gluten Free Vegetarian Spicy(Level 1-5)


    Tofu+1.75Chicken+2.25
    Pork+2.50Beef+2.75Shrimp+3.25

  • Jungle Fried Rice
  • Fried rice with mixed vegetables and egg

  • Pineapple Fried Rice
  • Fried rice with mixed vegetables, pineapple and egg

  • R3. Thai Basil Fried Rice
  • Fried rice with Thai basil & peppers

Desserts



  • Sesame Balls (2)2.95
  • Rice flour pastry filled with traditional mung bean
    paste and coated with sesame seeds

  • Sticky Rice With Coconut Ice Cream5.95
  • Black sticky rice served with coconut milk
    topped with coconut ice cream and nuts

Drinks




Signature Drink
REG 3.95LG 4.50


  • Royal Tea Latte

  • Thai Tea Latte

  • Taro Milk Tea Latte



    Bubble Tea
    REG 3.75SM 4.25


  • Pomergranate

  • Peach

  • Mango
  • Raspberry
  • Strawberry
  • Lychee




Vietnamese Coffee3.95




    Soft Drink2.25


  • Coke

  • Diet Coke

  • Smart Water
  • San Pellegrino Sparkling Water
  • Honest Kids Juice

Opening Hours



Tuesday - Thursday   11:00AM - 9:00PM
Friday - Saturday   11:00AM - 10:00PM
Sunday   11:00AM - 9:00PM
Monday   Closed
Phone: 952-949-9977
Email:   junglekitchen@outlook.com

Delivery Hours



Tuesday - Thursday   4:00pm - 8:00PM
Friday   4:00pm - 9:00PM
Saturday   11:00AM - 9:00PM
Sunday   11:00AM - 8:00PM

Location



Jungle Kitchen
460 Lake Drive #150
Chanhassen, MN 55317



catering

Please call at least 24 hours in advance for catering orders.

952-949-9977